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About the Recipe
Quick and easy coconut macaroons. Always a favorite treat for snacks or parties.
Ingredients
2 cups (7 oz.) fine coconut
¾ cup sweetened condensed milk
1 teaspoon vanilla
¼ teaspoon almond extract
pinch of salt
Preparation
Step 1
Mix all ingredients.
Step 2
Drop by teaspoon on greased backing sheet. 1 inch apart.
Step 3
Bake at 325 degrees approx. 15-20 minutes
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